About Us

Heighton is an Australian construction company specialising in complex food, beverage and controlled environment facilities.

How We Work

We deliver projects through a single integrated team where design, cost and construction are aligned from day one. This gives clear accountability and ensures the project is planned before it is built.

Our Difference

Traditional models split responsibility and push risk back onto the client. We take full ownership of cost, programme and delivery, providing certainty from concept to completion.

Australian Owned & Operated

We exist because traditional project delivery models do not work in live operating environments. When design, cost and construction are split across multiple parties, risk is pushed back onto the client and projects lose certainty.

We take a different approach.

Heighton delivers projects through a single integrated team where design, cost planning and construction are aligned from day one. This allows us to take full ownership of cost, programme and risk, rather than passing it on.

Our process begins with a staged design phase that gives clients early clarity on layout, cost and delivery before committing to construction. As the design develops, we engage the market in real time, test pricing and progressively build certainty into the project. Once the scope is finalised, we commit to a fixed outcome and carry that responsibility through to completion.

Because our construction team is involved from the start, we design what we build and build what we design. This removes disconnects, reduces delays and avoids costly redesign.

We specialise in live operating environments where facilities must be upgraded or expanded without disrupting production. By planning staging, coordination and delivery early, we ensure projects are executed with minimal impact on ongoing operations.

The result is a more controlled, transparent and accountable way to deliver high performance facilities, with fewer surprises and a clear path from concept to completion.

Our Team

Matthew Steen - General Manager - Heighton
Matthew Steen

General Manager

Laurence Tregenza - Operations Manager - Heighton
Laurence Tregenza

Operations Manager

Caleb Steen - Design Manager - Heighton
Caleb Steen

Pre-Construction Manager

Beau Currie - Project Manager - Heighton
Beau Currie

Project Manager

Leslie Steen - Project Delivery - Heighton
Leslie Steen

Client Relations

Phoebe Lorincz - Accounts - Heighton
Phoebe Lorincz

Accounts

Roxley Steen - Business Development - Heighton
Roxley Steen

Business Development

Codi Voss - Marketing Coordinator - Heighton
Codi Voss

Business Development

Daniel Colledge - Manufacturing Manager - Heighton
Daniel Colledge

Manufacturing Manager

Beau Currie - Project Manager - Heighton
Eugene Tyquin

Manufacturing

Beau Currie - Project Manager - Heighton
Bruce Pilcher

Manufacturing

The values we live by

Our core values form the foundation of all our work and are the guiding principles behind everything that we do.

Before You Approve Your Next Capital Project, Read This.

Production growth exposes weaknesses fast. Once construction begins, every correction becomes expensive. The Complete Guide To Food & Beverage Manufacturing Fit-Outs gives you the clarity you need before capital is committed.

Scroll to Top